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Join our world famous journey directors on these incredible experiences

Travel with our talented Orlando-based journey directors

Curating dream journeys is an art form we have perfected over many years. Art In Voyage finds its strength in the unique friendship and conviviality of its hosts who, stand by your side to execute a memorable travel experience for all its guests.

Chef Kevin Fonzo

Chef Kevin Fonzo

Executive Chef & Senior Journey Director

Winner of almost every award in Orlando from “Neighborhood Gem” to “Best Restaurant in Orlando”, Chef Kevin Fonzo is a culinary mastermind who’s equally as skilled when it comes to hosting.

From Kevin’s achievements starting as young as 21, to his recent sale of his restaurant (K), and now to his focus on providing culinary experiences globally, there is no better host of our journeys that are centred around food and culinary travel.

Chef Kevin Fonzo's Journeys

TASTE OF SOUTH AFRICA
Only one room left
Africa September 2020

TASTE OF SOUTH AFRICA

Cape Town, The Winelands & Kruger National Park
A TASTE OF PROVENCE
Sold out
Europe June 2020

A TASTE OF PROVENCE

Gordes, Aix en Provence, St Remy and more
TASTE OF SPAIN: RIOJA
Europe September 2020

TASTE OF SPAIN: RIOJA

Rioja & San Sebastian
TASTE OF TUSCANY
Europe September 2020

TASTE OF TUSCANY

Chianti, San Gimignano, Volterra, Siena, Florence and much more
TASTE OF OREGON
Sold out
Americas August 2020

TASTE OF OREGON

Portland, Cannon Beach, Willamette
HIGHLIGHTS & DELIGHTS OF THE PACIFIC NORTHWEST
Americas August 2020

HIGHLIGHTS & DELIGHTS OF THE PACIFIC NORTHWEST

Victoria, Vancouver, Seattle, Friday Harbor and Snoqualmie
TASTE OF OREGON<br><small>ENCORE EDITION</small>
Americas August 2020

TASTE OF OREGON
ENCORE EDITION

Portland, Cannon Beach, Willamette
TASTE OF PIEDMONT: FALL EDITION
Europe September 2020

TASTE OF PIEDMONT: FALL EDITION

Alba, Langhe Hills, Barbaresco and much more
A TASTE OF PROVENCE 2021
Sold out
Europe June 2021

A TASTE OF PROVENCE 2021

Gordes, Aix en Provence, St Remy and more
SPRING FOOD AND WINE: <br><small>CHARLESTON WITH CHEF FONZO</small>
Americas March 2021

SPRING FOOD AND WINE:
CHARLESTON WITH CHEF FONZO

Charleston, South Carolina
Gary Bogdon

Gary Bogdon

Photojournalist & Guest host

Gary has been a photojournalist his entire professional career with over 30 years of experience working on staff at The Miami Herald and The Orlando Sentinel.

He enjoys helping others “see” with their camera’s the way that he sees the world, whether it’s amazing landscapes or the people in them. Capture the world in a new light with Gary! / See the world like never before from behind the lense!

Gary Bogdon's Journeys

BEHIND THE LENS: ICELAND
Only one room left
Europe April 2021

BEHIND THE LENS: ICELAND

Gullfoss, Golden Circle, Hofn, Dyrholaey, Akureyri and much more
BEHIND THE LENS: AFRICA
Africa September 2020

BEHIND THE LENS: AFRICA

South Africa, Zambia
Scott Joseph

Scott Joseph

Food Critic

Our resident food critic, Scott Joseph, has been reviewing restaurants for more than 20 years, for the likes of The Orlando Sentinel, State Fare, and The Right Wine.

With this comprehensive restaurant knowledge behind Scott, guests are educated not only on the best culinary techniques, but also that a good eatery doesn’t have to be a Michelin-starred one to be exceptional. Now co-hosting our journeys with a strong culinary element at their core, a journey with Scott is not to be missed.

Scott Joseph's Journeys