Chef Kevin Fonzo

Executive Chef
Senior Journey Director

A member of the American Culinary Federation as a Certified Executive Chef, Kevin has garnered extensive media coverage for his outstanding culinary skills and has won dozens of awards as well as a nomination for the esteemed James Beard Award. Making his mark on the local food scene, Kevin helped pioneer the farm-to-table movement in Orlando, focusing on sourcing ingredients from local farmers.

To keep his menu hyper-local, Kevin even maintained an 800sq ft. garden behind K Restaurant. In 2017, Kevin sold K Restaurant and set off to lead trips around the world through Art In Voyage. Lucky for us, when he is home he supports EEE by offering La Tavola dinners at the Kitchen House & Garden. Over the years, he’s also had the privilege of working alongside culinary greats such as Susan Spicer, Emeril Lagasse, Bobby Flay, and Alan Susser.

Journeys with Kevin

Europe

Taste Of Piedmont

With Chef Kevin Fonzo
Alba, Langhe Hills, Barolo & Barbaresco
Europe | June 2023

Taste Of Provence

Lavender Season Edition
Gordes, Aix en Provence, St Remy and...
Europe | September 2023

Cook Nice

On the footsteps of Julia 75 years later
Paris, France
Americas

Taste Of Oregon

With Chef Kevin Fonzo
Portland, Cannon Beach, Willamette
Europe

Taste Of Piedmont

With Chef Kevin Fonzo
Alba, Langhe Hills, Barolo & Barbaresco
Americas

Charleston Food & Wine

With Chef Kevin Fonzo
Charleston, South Carolina
Africa

Taste Of South Africa

Food, Wine & Safari
Cape Town, The Winelands & Kruger...
Europe

Taste Of Piedmont

With Chef Kevin Fonzo
Alba, Langhe Hills, Barolo & Barbaresco
Europe

A Taste Of Provence

Home Region of our CEO
Gordes, Aix en Provence, St Remy and...
Europe

A Taste Of Provence

Encore Edition
Gordes, Aix en Provence, St Remy and...
Europe

Food, Wine & Lavender

Provence for foodies and winos
Gordes, Aix en Provence, St Remy and...
Europe

Food & Foliage In Maine

Hosted by Chef Kevin Fonzo
Africa

Taste Of South Africa

Food, Wine & Safari
Cape Town, The Winelands & Kruger...
Europe | April 2023

Feast Of The Senses

A Portugal Food & Wine Experience
Douro Valley
Europe | May 2023

Under The Umbrian Spell

Spring colors & scents
Assisi, Trevi, Perugia, Orvieto, Spello...
Europe | May 2023

Savors & Flavors Of Sicily

Hosted by Chef Kevin Fonzo
Marques de Riscal, by Art In Voyage
Europe | August 2023

Taste Of Spain

Rioja & San Sebastian
Taste of Mykonos, by Art In Voyage
Europe | September 2023

Taste Of Mykonos

Wine, Dine, Sail & Soak
Mykonos, Greece
Americas | October 2023

Food & Foliage In Maine

Hosted by Chef Kevin Fonzo
Maine, United States